CookPal AI
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Cabbage and Cheese Milk Soup

成本 $8, 保存 $7

來源: Recommended by CookPal

  • 15 Min
  • 2 份量
  • $8

食材

  • Meat

    • 4 slices ham

  • Vegetables

    • 2 leaves cabbage
    • 🌽 100g canned corn

  • Dairy

    • 🧀 50g pizza cheese
    • 🥛 200cc milk

  • Oil

    • 1 tbsp olive oil

  • Seasoning

    • 2 tbsp all-purpose flour
    • 🧂 1/4 tsp salt
    • Pinch of pepper
    • 1 tsp consomme
    • Pinch of chopped parsley

  • Liquid

    • 💧 200cc water

步驟

1

Cut the cabbage into bite-sized pieces and dice the ham into 1.5cm cubes.

2

Heat olive oil in a pot over medium heat, add ham and cabbage, and sauté until the cabbage softens. Add flour and cook until no longer powdery.

3

Add water, consomme, and canned corn to the pot. Once boiling, reduce to low heat and add milk and pizza cheese. Cook until the cheese melts. Adjust seasoning with salt and pepper.

4

Serve in bowls and garnish with chopped parsley as desired.

營養成分

每份

🔥

250

卡路里

  • 12g
    蛋白質
  • 20g
    碳水化合物
  • 15g
    脂肪

💡 小提示

Pair with crusty bread for a complete breakfast.Add macaroni or pasta for a hearty lunch option.Use low-fat milk and cheese for a lighter version.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。