Cabbage and Fried Tofu Ginger Miso Simmer

Name: Cabbage and Fried Tofu Ginger Miso Simmer
Total time: 15 min
Yield: 2 份量
Ingredients: 1 piece (200g) fried tofu; 🥬 1/6 head (200g) cabbage; To taste white sesame seeds; 🍬 1/2 tbsp sugar; 1 1/2 tbsp miso; 1/3 tsp Japanese dashi powder; 1/2 tsp grated ginger; 💧 100ml water

成本 $5, 保存 $10

來源: Recommended by CookPal

15 Min
2 份量
$5

Cabbage and Fried Tofu Ginger Miso Simmer

成本 $5, 保存 $10

來源: Recommended by CookPal

15 Min
2 份量
$5

食材

Main
- 1 piece (200g) fried tofu
- 🥬 1/6 head (200g) cabbage
- To taste white sesame seeds
Seasoning
- 🍬 1/2 tbsp sugar
- 1 1/2 tbsp miso
- 1/3 tsp Japanese dashi powder
- 1/2 tsp grated ginger
- 💧 100ml water

步驟

Cut the cabbage into bite-sized pieces.

Cut the fried tofu into bite-sized pieces.

Mix the seasoning ingredients (sugar, miso, dashi powder, ginger, and water) in a microwave-safe container. Add the tofu and arrange it evenly. Place the cabbage on top of the tofu.

Cover loosely with plastic wrap and microwave at 600W for 8 minutes. Stir, then cover again and let sit for 2 minutes.

Serve on a plate and sprinkle with white sesame seeds.

營養成分

每份

🔥

150

卡路里

10g
蛋白質
12g
碳水化合物
8g
脂肪

💡 小提示

This dish is perfect for busy days as it requires minimal cleanup.You can substitute cabbage with other leafy greens like spinach or bok choy.Adjust the ginger quantity to suit your taste preference.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。