CookPal AI
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Cabbage and Onion Miso Soup

成本 $3, 保存 $5

來源: Recommended by CookPal

  • 10 Min
  • 2 份量
  • $3

食材

  • Vegetables

    • 🥬 2 leaves (80g) cabbage
    • 🧅 1/4 onion (50g), sliced

  • Seafood

    • 1 tsp dried wakame

  • Seasoning

    • 1/3 tsp Japanese dashi powder
    • 2 tbsp miso

  • Liquid

    • 💧 400ml water

步驟

1

Cut the cabbage into 1cm wide strips and 4cm lengths. Slice the onion thinly.

2

In a pot, add water and dashi powder. Heat over medium heat until boiling. Add cabbage and onion, cover, and simmer on low heat for about 4 minutes until softened.

3

Turn off the heat, dissolve miso into the soup, and add wakame. Heat over medium heat until just before boiling.

營養成分

每份

🔥

80

卡路里

  • 3g
    蛋白質
  • 10g
    碳水化合物
  • 2g
    脂肪

💡 小提示

Use fresh vegetables for the best flavor.Adjust the amount of miso to your taste preference.Serve immediately for the best texture and warmth.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。