
Cabbage and Pork Miso Milk Soup
成本 $5, 保存 $10
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $5
Cabbage and Pork Miso Milk Soup
成本 $5, 保存 $10
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $5
食材
Meat
- 100g sliced pork
Vegetables
- 🥬 4 leaves (200g) cabbage
- 🥕 1/3 carrot
Liquid
- 💧 200cc water
- 🥛 200cc milk
Seasoning
- 1/3 tsp Japanese dashi granules
- 1 1/2 tbsp miso
Garnish
- 🧅 Chopped green onion, as needed
步驟
1
Cut the cabbage into bite-sized pieces. Slice the carrot into thin quarter-circle pieces.
2
Heat a pot with pork and water. Once boiling, skim off the foam. Add cabbage, carrot, and dashi granules, mix, cover, and simmer on low heat for 3 minutes.
3
Dissolve miso into the soup and add milk. Heat over medium heat until warmed through.
4
Serve in bowls and sprinkle with chopped green onion.
營養成分
每份🔥
250
卡路里
- 15g蛋白質
- 20g碳水化合物
- 10g脂肪
💡 小提示
Use fresh vegetables for better flavor.Adjust miso quantity to taste.Pair with rice for a complete meal.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。