Cabbage and Salmon Butter Steamed Dish

Name: Cabbage and Salmon Butter Steamed Dish
Total time: 10 min
Yield: 2 份量
Ingredients: 🥬 1/4 head cabbage; 🧅 Chopped green onion, to taste; 🐟 2 pieces salted salmon; 🧈 10g salted butter; 1 tbsp sake; 1 tbsp soy sauce; 💧 2 tbsp water

成本 $8, 保存 $12

來源: Recommended by CookPal

10 Min
2 份量
$8

Cabbage and Salmon Butter Steamed Dish

成本 $8, 保存 $12

來源: Recommended by CookPal

10 Min
2 份量
$8

食材

Vegetables
- 🥬 1/4 head cabbage
- 🧅 Chopped green onion, to taste
Seafood
- 🐟 2 pieces salted salmon
Condiments
- 🧈 10g salted butter
- 1 tbsp sake
- 1 tbsp soy sauce
- 💧 2 tbsp water

步驟

Cut the cabbage into bite-sized pieces.

Heat butter in a frying pan, spread the cabbage evenly, and place the salmon on top.

Add the seasoning ingredients (sake, soy sauce, water), cover with a lid, and steam on low heat for 10 minutes.

Serve on a plate and garnish with chopped green onion.

營養成分

每份

🔥

250

卡路里

20g
蛋白質
10g
碳水化合物
15g
脂肪

💡 小提示

You can substitute sake with white wine or omit it for a non-alcoholic version.For a richer flavor, add a small amount of garlic or ginger to the seasoning.This dish pairs well with steamed rice or a light soup.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。