
Cabbage Soup Breakfast Recipe
成本 $5, 保存 $10
來源: Recommended by CookPal
- 15 Min
- 3 份量
- $5
Cabbage Soup Breakfast Recipe
成本 $5, 保存 $10
來源: Recommended by CookPal
- 15 Min
- 3 份量
- $5
食材
Vegetables
- 🥬 200g cabbage
Dairy
- 🧈 10g butter
Liquids
- 💧 4 cups water
Seasoning
- 🧂 a pinch of salt
- a pinch of ground pepper
- 1 tbsp beef stock
步驟
1
Melt butter in a pot and sauté finely chopped cabbage.
2
Add water to the pot and simmer for at least 10 minutes.
3
Season with beef stock, ground pepper, and salt to taste.
營養成分
每份🔥
80
卡路里
- 2g蛋白質
- 10g碳水化合物
- 3g脂肪
💡 小提示
Use fresh cabbage for the best flavor.You can substitute beef stock with vegetable stock for a vegetarian version.Serve with a slice of bread for a more filling meal.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。