Carbonara Rice Bowl

Name: Carbonara Rice Bowl
Total time: 5 min
Yield: 1 份量
Ingredients: 🍚 1 bowl (200g) cooked rice; 🥓 2 slices bacon; 🧀 2 slices melting cheese; 🧀 1 tbsp grated cheese; 🥛 3 tbsp milk; 🧂 Pinch of salt and pepper; 🥚 1 egg yolk; 🧂 Pinch of black pepper

成本 $5, 保存 $10

來源: Recommended by CookPal

5 Min
1 份量
$5

Carbonara Rice Bowl

成本 $5, 保存 $10

來源: Recommended by CookPal

5 Min
1 份量
$5

食材

Base
- 🍚 1 bowl (200g) cooked rice
Carbonara Sauce
- 🥓 2 slices bacon
- 🧀 2 slices melting cheese
- 🧀 1 tbsp grated cheese
- 🥛 3 tbsp milk
- 🧂 Pinch of salt and pepper
Topping
- 🥚 1 egg yolk
- 🧂 Pinch of black pepper

步驟

Cut the bacon into 1cm wide strips.

Place torn cheese slices into a microwave-safe bowl, add the remaining sauce ingredients, cover loosely with plastic wrap, and microwave at 600W for 1 minute. Mix well to create the carbonara sauce.

Serve the cooked rice in a bowl, pour the carbonara sauce over it, place the egg yolk in the center, and sprinkle black pepper on top.

營養成分

每份

🔥

450

卡路里

20g
蛋白質
50g
碳水化合物
15g
脂肪

💡 小提示

Use freshly cooked rice for better texture.Adjust the amount of cheese and milk for desired creaminess.For extra flavor, add garlic powder or parsley.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。