
Celery Wrapped Pork Rolls
成本 $8, 保存 $7
來源: Recommended by CookPal
- 20 Min
- 2 份量
- $8
Celery Wrapped Pork Rolls
成本 $8, 保存 $7
來源: Recommended by CookPal
- 20 Min
- 2 份量
- $8
食材
Meat
- 10 slices (200g) pork loin
Vegetables
- 1 stalk celery with leaves
Seasoning
- 🧂 A pinch of salt and pepper
- 1/2 tbsp salad oil
- 2 tbsp grated Parmesan cheese
- 🧂 1/3 tsp salt
- A pinch of black pepper
步驟
Separate celery leaves from stalks. Peel the stalks with a peeler to remove strings, cut into 5cm pieces, and slice thinly lengthwise. Cut leaves into 5cm pieces.
Lay out pork slices, season with salt and pepper, place 1/10 of celery on each slice, and roll tightly from one end. Repeat for all 10 rolls.
Heat salad oil in a frying pan over medium heat. Place rolls seam-side down and cook, turning occasionally, until pork is cooked through and browned.
Add Parmesan cheese, salt, and black pepper to the pan, and mix well to coat the rolls evenly.
營養成分
每份🔥
250
卡路里
- 20g蛋白質
- 5g碳水化合物
- 15g脂肪
💡 小提示
Serve as an appetizer or pair with rice for a complete meal.Use fresh celery for maximum flavor and crunch.Experiment with additional spices like paprika for a unique twist.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。