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Cheese Baked Potatoes with Curry Flavor

成本 $5, 保存 $10

來源: Recommended by CookPal

  • 15 Min
  • 2 份量
  • $5

食材

  • Main

    • 🥔 2 medium potatoes (300g)
    • 🧀 50g Camembert cheese
    • 1/2 tbsp olive oil

  • Curry Mayo

    • 1 tbsp mayonnaise
    • 1/3 tsp curry powder

  • Topping

    • A pinch of black pepper

步驟

1

Wash the potatoes thoroughly and slice them into 1cm thick rounds without peeling. Soak in water and drain well.

2

Place the potato slices in a microwave-safe dish, cover loosely with plastic wrap, and microwave at 600W for about 4 minutes.

3

In a bowl, mix mayonnaise and curry powder to make the curry mayo.

4

Line a baking tray with aluminum foil and brush with olive oil. Arrange the potato slices, spread curry mayo evenly on top, and place pieces of Camembert cheese on each slice. Sprinkle with black pepper.

5

Bake in a toaster oven for about 5 minutes or until the cheese melts and turns golden.

營養成分

每份

🔥

250

卡路里

  • 8g
    蛋白質
  • 20g
    碳水化合物
  • 15g
    脂肪

💡 小提示

For a crispier texture, you can pre-bake the potato slices before adding the toppings.Experiment with different types of cheese for varied flavors.This dish pairs well with a fresh salad or a light soup.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。