
Cheese Potato Hotteok
成本 $5, 保存 $10
來源: Recommended by CookPal
- 30 Min
- 2 份量
- $5
Cheese Potato Hotteok
成本 $5, 保存 $10
來源: Recommended by CookPal
- 30 Min
- 2 份量
- $5
食材
Main Ingredients
- 🥔 4 potatoes
- 4 tbsp potato starch
- 🧀 Cheese as desired
- 🧂 1/3 tbsp salt
- A pinch of pepper
- 🧀 Parmesan cheese powder as desired
步驟
Boil the potatoes until fully cooked, approximately 10 minutes on high heat.
Mash the cooked potatoes and mix in potato starch to create a dough. Adjust the starch amount for desired texture.
Season the dough with salt, pepper, and mix thoroughly.
Take a golf ball-sized portion of dough, insert cheese, and seal tightly to avoid leakage during cooking.
Pan-fry the sealed dough balls on medium-low heat until golden brown on all sides.
Invest time in frying for a perfect crispy outside and chewy inside texture.
營養成分
每份🔥
250
卡路里
- 8g蛋白質
- 35g碳水化合物
- 7g脂肪
💡 小提示
You can add nuts or sugar to the filling for a sweeter variation.Serve hot for the best cheese pull effect.Use a non-stick pan to prevent sticking and ensure even cooking.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。