CookPal AI
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Cheese Spring Rolls with Meat Sauce

成本 $10, 保存 $5

來源: Recommended by CookPal

  • 30 Min
  • 6 份量
  • $10

食材

  • Wrapper

    • 6 spring roll wrappers

  • Meat

    • 150g ground beef and pork mix

  • Vegetables

    • 🧅 1/2 onion, minced (100g)

  • Oil

    • 1 tsp vegetable oil

  • Cheese

    • 🧀 40g pizza cheese

  • Seasoning

    • 1 tbsp sake
    • 🧂 a pinch of salt
    • 3 tbsp ketchup
    • 1 tbsp Worcestershire sauce

  • Flour Mixture

    • 1 tbsp flour
    • 💧 1 tbsp water

  • Frying Oil

    • enough vegetable oil for frying

步驟

1

Mince the onion.

2

Heat 1 tsp of vegetable oil in a pan over medium heat. Add the ground beef and pork mix and cook until the meat changes color. Add the minced onion and sauté until softened. Stir in the sake, salt, ketchup, and Worcestershire sauce, and cook until the liquid evaporates. Remove from heat and let cool.

3

Place a spring roll wrapper with a corner facing you. Add 1/6 of the meat sauce and 1/6 of the pizza cheese near the bottom corner. Roll tightly, sealing the edge with the flour-water mixture. Repeat for all wrappers.

4

Heat about 2 cm of vegetable oil in a frying pan to 170°C. Fry the rolls seam-side down for about 2 minutes, then flip and fry for another 2–3 minutes until golden brown.

營養成分

每份

🔥

250

卡路里

  • 12g
    蛋白質
  • 20g
    碳水化合物
  • 15g
    脂肪

💡 小提示

You can use leftover meat sauce for this recipe.Serve with a side of salad or dipping sauce for added flavor.Ensure the oil is at the right temperature to avoid soggy rolls.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。