
Chicken and Broad Bean Oyster Stir-fry
成本 $8, 保存 $12
來源: Recommended by CookPal
- 30 Min
- 2 份量
- $8
Chicken and Broad Bean Oyster Stir-fry
成本 $8, 保存 $12
來源: Recommended by CookPal
- 30 Min
- 2 份量
- $8
食材
Protein
- 🍗 200g chicken thigh
Vegetables
- 50g broad beans (with skin)
- 10g ginger, julienned
Condiments
- 2 tsp sesame oil
- 1 tbsp oyster sauce
- 2 tsp sake
- 🧂 Salt and pepper to taste
步驟
1
Cut chicken thigh into bite-sized pieces and season with salt and pepper. Julienne the ginger.
2
Boil water in a pot, add broad beans, and cook. Drain and peel the skin off the beans.
3
Heat sesame oil in a frying pan, add ginger, and sauté until fragrant. Add chicken and stir-fry until the color changes.
4
Add broad beans, sake, oyster sauce, and salt and pepper. Stir well to combine and adjust seasoning to taste.
營養成分
每份🔥
320
卡路里
- 25g蛋白質
- 10g碳水化合物
- 15g脂肪
💡 小提示
Serve with steamed rice for a complete meal.You can substitute broad beans with edamame for a different flavor.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。