
Chicken and Fried Tofu Simmered Dish
成本 $5, 保存 $10
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $5
Chicken and Fried Tofu Simmered Dish
成本 $5, 保存 $10
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $5
食材
Main Ingredients
- 🍗 1 piece (250g) chicken breast
- 1 piece (150g) fried tofu
- 1 tbsp sake
- 🧂 Pinch of salt and pepper
- 1 tbsp cornstarch
- 1/2 tbsp vegetable oil
- 🧅 Pinch of chopped green onion
Seasoning
- 1 tbsp sake
- 1 tbsp mirin
- 1 tbsp soy sauce
- 1 tsp grated ginger
- 💧 50cc water
步驟
Press the fried tofu with kitchen paper to remove excess oil, then cut into bite-sized pieces.
Cut the chicken breast in half lengthwise, then slice diagonally into bite-sized pieces. Place in a bowl and mix with sake, salt, pepper, and cornstarch.
Heat vegetable oil in a frying pan over medium heat. Add the chicken and cook until browned, flipping occasionally. Add the fried tofu and stir-fry briefly, then add the seasoning mixture and simmer until thickened.
Serve on a plate and garnish with chopped green onion.
營養成分
每份🔥
350
卡路里
- 30g蛋白質
- 15g碳水化合物
- 15g脂肪
💡 小提示
Use fresh ginger for a more aromatic flavor.Pair with steamed rice for a complete meal.Adjust the seasoning to your preference for sweetness or saltiness.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。