
Chicken and Potato Tomato Doria
成本 $12, 保存 $8
來源: Recommended by CookPal
- 30 Min
- 3 份量
- $12
Chicken and Potato Tomato Doria
成本 $12, 保存 $8
來源: Recommended by CookPal
- 30 Min
- 3 份量
- $12
食材
Rice
- 🍚 450g cooked rice
Protein
- 🍗 250g chicken thigh
Vegetables
- 🥔 150g potato, peeled and chopped
- 🍆 1 eggplant, sliced
- 🧅 1/2 onion, thinly sliced
Dairy
- 🧀 60g shredded pizza cheese
Seasoning
- 🧂 Pinch of salt and pepper
- 1 tbsp olive oil
Sauce
- 🍅 200g canned chopped tomatoes
- 🧂 1/2 tsp salt
- 🧂 Pinch of pepper
Garnish
- 🌿 Chopped parsley, as needed
步驟
Cut the potato into bite-sized pieces, soak in water, and drain. Microwave for 2 minutes at 600W.
Slice the eggplant diagonally, soak in water, and pat dry. Thinly slice the onion.
Cut the chicken into small bite-sized pieces and season with salt and pepper.
Heat olive oil in a pan over medium heat. Cook chicken until browned, then add onion, eggplant, and potato. Stir until coated with oil, then add canned tomatoes, salt, and pepper. Cover and simmer for 4-5 minutes.
Layer 1/3 of the rice, cooked mixture, and cheese in a heatproof dish. Repeat to make 3 portions. Bake in a toaster oven for 8-10 minutes until golden brown. Garnish with parsley.
營養成分
每份🔥
450
卡路里
- 25g蛋白質
- 50g碳水化合物
- 15g脂肪
💡 小提示
Use fresh parsley for garnish to enhance presentation and flavor.You can substitute eggplant with zucchini or bell peppers for variety.Prepare the rice in advance to save time during cooking.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。