
Chicken and Shrimp Fritters
成本 $8, 保存 $12
來源: Recommended by CookPal
- 20 Min
- 3 份量
- $8
Chicken and Shrimp Fritters
成本 $8, 保存 $12
來源: Recommended by CookPal
- 20 Min
- 3 份量
- $8
食材
Main Ingredients
- 200g ground chicken
- 🦐 80g peeled shrimp
- enough salad oil for frying
- sweet chili sauce as needed
Seasoning
- 1 tbsp sake
- 🧂 1/4 tsp salt
- 1 tsp soy sauce
- a pinch of pepper
- 1 tbsp potato starch
- 1 tsp grated ginger
- 🧅 2 tbsp chopped green onion
步驟
Remove the veins from the peeled shrimp, wash them with water, and pat them dry. Roughly chop the shrimp.
In a bowl, mix the ground chicken, chopped shrimp, and all the seasoning ingredients until the mixture becomes sticky.
Heat about 2cm of salad oil in a frying pan to 170°C. Divide the mixture into 6 portions and use a spoon to scoop and drop them into the oil. Fry, turning occasionally, until golden brown.
Serve on a plate with sweet chili sauce on the side.
營養成分
每份🔥
250
卡路里
- 20g蛋白質
- 10g碳水化合物
- 15g脂肪
💡 小提示
You can substitute ground chicken with ground turkey for a different flavor.For a crispier texture, you can coat the fritters lightly with breadcrumbs before frying.Leftovers can be reheated in an air fryer for a quick snack.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。