
Chicken and Tomato Garlic Stew
成本 $12, 保存 $8
來源: Recommended by CookPal
- 30 Min
- 2 份量
- $12
Chicken and Tomato Garlic Stew
成本 $12, 保存 $8
來源: Recommended by CookPal
- 30 Min
- 2 份量
- $12
食材
Main Ingredients
- 🍗 1 piece (250g) chicken thigh
- 🧅 1/2 onion, sliced
- 🥕 1/2 carrot, chopped
- 🧄 1 clove garlic, minced
- 1 tbsp olive oil
- 2 tbsp all-purpose flour
Soup Ingredients
- 🍅 1 can (400g) diced tomatoes
- 💧 200ml water
- 🍬 1 tsp sugar
- 2 tsp consomme powder
- 🧂 1/2 tsp salt
- A pinch of pepper
步驟
Slice the onion, chop the carrot into bite-sized pieces, and mince the garlic.
Cut the chicken thigh into bite-sized pieces.
Heat olive oil in a pot over medium heat and sauté the chicken until its color changes.
Add the onion, carrot, and garlic to the pot and sauté until the vegetables soften. Then, add flour and stir until no longer powdery.
Add the soup ingredients (diced tomatoes, water, sugar, consomme, salt, and pepper) and mix well. Bring to a boil, cover, and simmer on low heat for 10 minutes.
營養成分
每份🔥
350
卡路里
- 25g蛋白質
- 30g碳水化合物
- 12g脂肪
💡 小提示
Serve with crusty bread or rice for a complete meal.Leftovers can be stored in the fridge for up to 3 days.Add fresh herbs like basil or parsley for extra flavor.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。