
Chicken Breast Cabbage Rolls
成本 $10, 保存 $15
來源: Recommended by CookPal
- 30 Min
- 2 份量
- $10
Chicken Breast Cabbage Rolls
成本 $10, 保存 $15
來源: Recommended by CookPal
- 30 Min
- 2 份量
- $10
食材
Essential Ingredients
- 🥬 8 cabbage leaves
- 🍗 2 chicken breasts
- 8 perilla leaves
- 1/2 red bell pepper
- 🥕 1/4 carrot
- 🍄 1 king oyster mushroom
Optional Ingredients
- 1 tbsp doenjang
- 1 tbsp mayonnaise
- 1 tbsp sesame seeds
- 1 tbsp cooking wine
- 🍬 1/2 tbsp sugar
- 💧 3 tbsp water
步驟
1
Separate cabbage leaves and microwave with 1/2 cup water for 4–5 minutes.
2
Slice carrot, red bell pepper, and king oyster mushroom into thin strips.
3
Boil king oyster mushroom and chicken breast until cooked, then shred the chicken.
4
Layer cabbage, perilla leaves, shredded chicken, and sliced vegetables, then roll tightly like sushi.
5
Cut rolls into bite-sized pieces.
6
Mix optional sauce ingredients in a bowl and serve alongside rolls.
營養成分
每份🔥
250
卡路里
- 30g蛋白質
- 10g碳水化合物
- 5g脂肪
💡 小提示
For a low-calorie option, omit the sauce.Prepare rolls in advance for meal prep convenience.Use fresh vegetables for maximum flavor and nutrition.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。