
Chicken Tender Curry Cheese Piccata
成本 $5, 保存 $10
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $5
Chicken Tender Curry Cheese Piccata
成本 $5, 保存 $10
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $5
食材
Main
- 🍗 200g chicken tenders
- 🧂 Pinch of salt and pepper
- 🌾 1 tbsp all-purpose flour
- 2 tbsp salad oil
- 🍅 Ketchup as needed
Egg Mixture
- 🥚 1 egg
- 🧀 1 tbsp grated cheese
- 1 tsp curry powder
步驟
Cut the chicken tenders diagonally into two pieces (slicing method). Season with salt and pepper, then coat with flour.
In a bowl, mix the egg, grated cheese, and curry powder to prepare the egg mixture.
Dip the chicken tenders into the egg mixture.
Heat salad oil in a frying pan and cook the chicken tenders over medium-low heat for 2–3 minutes until golden brown. Flip them over, spoon the remaining egg mixture onto the chicken, and cook for another 2–3 minutes until fully cooked.
Serve on a plate and garnish with ketchup.
營養成分
每份🔥
250
卡路里
- 20g蛋白質
- 10g碳水化合物
- 15g脂肪
💡 小提示
You can substitute chicken tenders with chicken breast for a leaner option.Pair with steamed rice or a side salad for a complete meal.Adjust the curry powder to your preferred spice level.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。