Chicken Thigh and Lettuce Chinese Soup

Name: Chicken Thigh and Lettuce Chinese Soup
Total time: 15 min
Yield: 2 份量
Ingredients: 🍗 125g chicken thigh; 🥬 100g lettuce; 🍅 6 cherry tomatoes; 🧂 Pinch of salt and pepper; 1/2 tbsp sesame oil; 💧 400ml water; 1/2 tsp chicken stock powder; 🧂 1/2 tsp salt; 🧂 Pinch of pepper; 1/2 tsp grated ginger

成本 $5, 保存 $10

來源: Recommended by CookPal

15 Min
2 份量
$5

Chicken Thigh and Lettuce Chinese Soup

成本 $5, 保存 $10

來源: Recommended by CookPal

15 Min
2 份量
$5

食材

Protein
- 🍗 125g chicken thigh
Vegetables
- 🥬 100g lettuce
- 🍅 6 cherry tomatoes
Seasoning
- 🧂 Pinch of salt and pepper
- 1/2 tbsp sesame oil
Broth
- 💧 400ml water
- 1/2 tsp chicken stock powder
- 🧂 1/2 tsp salt
- 🧂 Pinch of pepper
- 1/2 tsp grated ginger

步驟

Cut cherry tomatoes in half lengthwise.

Cut chicken into bite-sized pieces and season with salt and pepper.

Heat sesame oil in a pot over medium heat, add chicken, and cook until the color changes.

Add water, chicken stock powder, salt, pepper, grated ginger, and cherry tomatoes. Mix well and bring to a boil. Cover and simmer on low heat for 5 minutes.

Tear lettuce into pieces, add to the pot, and mix briefly. Cook for 1 minute.

營養成分

每份

🔥

150

卡路里

15g
蛋白質
10g
碳水化合物
5g
脂肪

💡 小提示

Use fresh lettuce for a crisp texture.Adjust seasoning to your preference.Serve immediately for the best taste.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。