Chicken Thigh and Onion Honey Nanban Marinade

Name: Chicken Thigh and Onion Honey Nanban Marinade
Total time: 30 min
Yield: 2 份量
Ingredients: 🍗 200g chicken thigh; 🧅 1/2 onion, sliced; 🥕 1/2 carrot, julienned; 1 tbsp olive oil; 1 tbsp sake; 🧂 Pinch of salt and pepper; 2 tbsp vinegar; 2 tbsp soy sauce; 🍯 2 tbsp honey; 1/2 tsp sliced chili; 💧 150ml water

成本 $8, 保存 $12

來源: Recommended by CookPal

30 Min
2 份量
$8

Chicken Thigh and Onion Honey Nanban Marinade

成本 $8, 保存 $12

來源: Recommended by CookPal

30 Min
2 份量
$8

食材

Main
- 🍗 200g chicken thigh
- 🧅 1/2 onion, sliced
- 🥕 1/2 carrot, julienned
- 1 tbsp olive oil
Seasoning
- 1 tbsp sake
- 🧂 Pinch of salt and pepper
Nanban Sauce
- 2 tbsp vinegar
- 2 tbsp soy sauce
- 🍯 2 tbsp honey
- 1/2 tsp sliced chili
- 💧 150ml water

步驟

Cut chicken thigh into bite-sized pieces. Place in a bowl and add sake and salt and pepper. Massage to coat.

Slice the onion thinly and julienne the carrot. In another bowl, mix vinegar, soy sauce, honey, chili, and water with the onion and carrot to create the Nanban sauce.

Heat olive oil in a frying pan over medium heat. Add the chicken and cook until browned and fully cooked. Transfer the chicken to the Nanban sauce and mix well. Let it sit for 15 minutes.

營養成分

每份

🔥

350

卡路里

25g
蛋白質
20g
碳水化合物
15g
脂肪

💡 小提示

For a spicier version, increase the amount of chili.Serve with steamed rice for a complete meal.You can prepare the Nanban sauce in advance to save time.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。