
Chikuwa and Cheese Pork Rolls
成本 $8, 保存 $12
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $8
Chikuwa and Cheese Pork Rolls
成本 $8, 保存 $12
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $8
食材
Meat
- 6 slices thinly sliced pork belly
Seafood
- 6 pieces chikuwa
Vegetables
- 6 shiso leaves
Cheese / Dairy
- 🧀 30g pizza cheese
Oil
- 1 tsp salad oil
Seasoning
- 1 tbsp sake
- 1 tbsp mirin
- 🍬 1 tsp sugar
- 1 tbsp soy sauce
- 🌰 1 tsp white sesame seeds
步驟
Cut chikuwa lengthwise and stuff evenly with pizza cheese.
Lay one slice of pork belly horizontally, place one shiso leaf and one stuffed chikuwa diagonally, then roll tightly. Repeat for all 6 rolls.
Heat salad oil in a frying pan over medium heat. Place the rolls seam-side down and cook until browned. Rotate to brown all sides and cook through, about 2–3 minutes.
Remove excess oil with a paper towel, add the seasoning mixture, and simmer while coating the rolls until the sauce thickens.
營養成分
每份🔥
350
卡路里
- 20g蛋白質
- 15g碳水化合物
- 25g脂肪
💡 小提示
Use fresh shiso leaves for a more aromatic flavor.Pair with steamed rice for a complete meal.Adjust the sweetness by varying the sugar and mirin amounts.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。