CookPal AI
recipe image

Chikuwa and Cheese Pork Rolls

成本 $8, 保存 $12

來源: Recommended by CookPal

  • 15 Min
  • 2 份量
  • $8

食材

  • Meat

    • 6 slices thinly sliced pork belly
  • Seafood

    • 6 pieces chikuwa
  • Vegetables

    • 6 shiso leaves
  • Cheese / Dairy

    • 🧀 30g pizza cheese
  • Oil

    • 1 tsp salad oil
  • Seasoning

    • 1 tbsp sake
    • 1 tbsp mirin
    • 🍬 1 tsp sugar
    • 1 tbsp soy sauce
    • 🌰 1 tsp white sesame seeds

步驟

1

Cut chikuwa lengthwise and stuff evenly with pizza cheese.

2

Lay one slice of pork belly horizontally, place one shiso leaf and one stuffed chikuwa diagonally, then roll tightly. Repeat for all 6 rolls.

3

Heat salad oil in a frying pan over medium heat. Place the rolls seam-side down and cook until browned. Rotate to brown all sides and cook through, about 2–3 minutes.

4

Remove excess oil with a paper towel, add the seasoning mixture, and simmer while coating the rolls until the sauce thickens.

營養成分

每份

🔥

350

卡路里

  • 20g
    蛋白質
  • 15g
    碳水化合物
  • 25g
    脂肪

💡 小提示

Use fresh shiso leaves for a more aromatic flavor.Pair with steamed rice for a complete meal.Adjust the sweetness by varying the sugar and mirin amounts.

⚠️ 注意事項

此食譜僅供參考,具體使用需根據個人體質進行調整。