
Chikuwa Peperoncino
成本 $5, 保存 $10
來源: Recommended by CookPal
- 5 Min
- 2 份量
- $5
Chikuwa Peperoncino
成本 $5, 保存 $10
來源: Recommended by CookPal
- 5 Min
- 2 份量
- $5
食材
Seafood
- 5 pieces of chikuwa
Vegetables
- 🧄 1 clove garlic, sliced
- A pinch of sliced chili
Condiments
- 1 tbsp olive oil
- 🧂 A pinch of salt and pepper
步驟
1
Slice chikuwa into 1cm diagonal pieces and thinly slice garlic, removing the core.
2
Heat olive oil and garlic in a pan over low heat until fragrant and garlic turns golden.
3
Add chikuwa and chili slices, stir-fry briefly, then season with salt and pepper to taste.
營養成分
每份🔥
150
卡路里
- 10g蛋白質
- 5g碳水化合物
- 10g脂肪
💡 小提示
Serve immediately for the best flavor and texture.Pair with a light salad or rice for a more complete meal.Adjust chili quantity based on your spice preference.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。