CookPal AI
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Chive Soft Tofu Soy Sauce

成本 $8, 保存 $12

來源: Recommended by CookPal

  • 10 Min
  • 4 份量
  • $8

食材

  • Main Ingredients

    • 2 blocks soft tofu
    • 1/4 bunch chives, chopped
    • 🧅 1/2 onion, chopped

  • Soy Sauce Mixture

    • 1 cup soy sauce
    • 1/2 cup mirin
    • 💧 1 cup water
    • 🧂 2/3 cup sugar

步驟

1

Place the soft tofu blocks in a large container, arranging them neatly.

2

Chop the chives into 1 cm pieces and finely chop the onion.

3

Prepare the soy sauce mixture by combining soy sauce, mirin, water, and sugar in a pot. Heat until the sugar dissolves, then let it cool.

4

Layer the chopped onion and chives on top of the tofu in the container.

5

Pour the cooled soy sauce mixture over the tofu and vegetables.

營養成分

每份

🔥

150

卡路里

  • 10g
    蛋白質
  • 12g
    碳水化合物
  • 5g
    脂肪

💡 小提示

Refrigerate for 24 hours for optimal flavor absorption.Serve with steamed rice or as a side dish for a balanced meal.You can substitute mirin with a mix of water and sugar if unavailable.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。