Chop Steak with Bell Peppers

Name: Chop Steak with Bell Peppers
Total time: 30 min
Yield: 2 份量
Ingredients: 🥩 400g sirloin steak; 1 bell pepper; 🧅 1/2 onion; 🧄 4 cloves garlic; 4 tbsp tonkatsu sauce; 2 tbsp oyster sauce; 🍅 2 tbsp ketchup; 🧈 1 tbsp butter

成本 $15, 保存 $10

來源: Recommended by CookPal

30 Min
2 份量
$15

Chop Steak with Bell Peppers

成本 $15, 保存 $10

來源: Recommended by CookPal

30 Min
2 份量
$15

食材

Main Ingredients
- 🥩 400g sirloin steak
- 1 bell pepper
- 🧅 1/2 onion
- 🧄 4 cloves garlic
Sauce Ingredients
- 4 tbsp tonkatsu sauce
- 2 tbsp oyster sauce
- 🍅 2 tbsp ketchup
- 🧈 1 tbsp butter

步驟

Cut the sirloin steak into bite-sized cubes and season with salt and pepper.

Chop the vegetables into appropriate sizes and slice the garlic thinly.

Mix tonkatsu sauce, oyster sauce, ketchup, and sugar to create the sauce.

Heat a pan, add butter, and stir-fry the steak, garlic slices, and vegetables in sequence. Once cooked, add the sauce and stir-fry until well combined.

營養成分

每份

🔥

450

卡路里

30g
蛋白質
15g
碳水化合物
25g
脂肪

💡 小提示

Use fresh bell peppers for a vibrant flavor and texture.Serve with rice or bread for a complete meal.Leftovers can be stored in the fridge for up to 2 days.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。