Clam Sand Removal Using Warm Water

Name: Clam Sand Removal Using Warm Water
Total time: 20 min
Yield: 0 份量
Ingredients: 🐚 Clams, as needed; 💧 Warm water (about 50°C), as needed

成本 $0, 保存 $5

來源: Recommended by CookPal

20 Min
0 份量
$0

Clam Sand Removal Using Warm Water

成本 $0, 保存 $5

來源: Recommended by CookPal

20 Min
0 份量
$0

食材

Seafood
- 🐚 Clams, as needed
Liquid
- 💧 Warm water (about 50°C), as needed

步驟

Place clams in a tray and pour warm water (about 50°C) over them until submerged. Let sit for 15 minutes to remove sand, then drain.

Transfer clams to a bowl filled with water (not listed in ingredients). Rub the shells together to clean them, then drain.

營養成分

每份

🔥

卡路里

0g
蛋白質
0g
碳水化合物
0g
脂肪

💡 小提示

Use warm water at the correct temperature to avoid cooking the clams.This method is quick and effective for removing sand from clams.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。