Clams and Broccoli Butter Steam

Name: Clams and Broccoli Butter Steam
Total time: 30 min
Yield: 2 份量
Ingredients: 🐚 12 clams (purged); 🥦 1/2 head broccoli; 🧈 10g salted butter; 3 tbsp sake; 1 tsp soy sauce; Pinch of pepper

成本 $10, 保存 $15

來源: Recommended by CookPal

30 Min
2 份量
$10

Clams and Broccoli Butter Steam

成本 $10, 保存 $15

來源: Recommended by CookPal

30 Min
2 份量
$10

食材

Seafood
- 🐚 12 clams (purged)
Vegetable
- 🥦 1/2 head broccoli
Dairy
- 🧈 10g salted butter
Condiments
- 3 tbsp sake
- 1 tsp soy sauce
- Pinch of pepper

步驟

Cut the broccoli into bite-sized florets.

Place clams, broccoli, butter, and sake in a frying pan. Cover with a lid and steam over medium heat for 2 minutes until the clams open.

Add soy sauce and pepper, then simmer briefly.

營養成分

每份

🔥

150

卡路里

12g
蛋白質
5g
碳水化合物
8g
脂肪

💡 小提示

Use fresh clams for the best flavor.Serve immediately to enjoy the dish warm.Pair with steamed rice or crusty bread for a complete meal.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。