
Clear Potato Egg Soup
成本 $5, 保存 $10
來源: Recommended by CookPal
- 30 Min
- 2 份量
- $5
Clear Potato Egg Soup
成本 $5, 保存 $10
來源: Recommended by CookPal
- 30 Min
- 2 份量
- $5
食材
Main Ingredients
- 🥔 1 potato
- 🥚 2 eggs
- 🧅 A small amount of green onion
- 1 tbsp tuna sauce
- 🧂 1 tbsp soy sauce
- 🧂 1 tsp salt
- 800ml broth
步驟
Wash the potato thoroughly, peel it, and cut it into appropriate sizes.
Crack 2 eggs into a bowl, add 1 tbsp of tuna sauce, and mix well.
Chop the green onion into small pieces.
Pour 800ml of broth into a pot.
Add the potato pieces to the broth and cook until tender.
Add 1 tbsp of soy sauce, 1 tsp of salt, and pour in the egg mixture. Adjust the seasoning with additional salt if needed.
Add the chopped green onion and bring the soup to a final boil before serving.
營養成分
每份🔥
150
卡路里
- 10g蛋白質
- 20g碳水化合物
- 5g脂肪
💡 小提示
This soup is light and perfect for a quick meal.You can substitute tuna sauce with fish sauce or omit it for a vegetarian version.Serve with a side of rice for a more filling meal.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。