
Cod and Potato Salad Foil Bake
成本 $8, 保存 $5
來源: Recommended by CookPal
- 20 Min
- 2 份量
- $8
Cod and Potato Salad Foil Bake
成本 $8, 保存 $5
來源: Recommended by CookPal
- 20 Min
- 2 份量
- $8
食材
Fish
- 🐟 200g cod fillet
Vegetable
- 🥔 100g potato salad
- 🥦 40g broccoli florets
Dairy
- 🧀 30g shredded pizza cheese
Seasoning
- 🧂 Pinch of salt and pepper
步驟
Pat the cod fillets dry with paper towels and season with salt and pepper.
Place one cod fillet on a sheet of aluminum foil, top with half the potato salad and half the broccoli florets, then wrap tightly. Repeat for the second fillet.
Place the foil-wrapped cod on a baking tray and bake in a toaster oven for 10–12 minutes until cooked through.
Open the foil, sprinkle shredded pizza cheese on top, and bake for another 4–5 minutes until the cheese is melted and golden.
營養成分
每份🔥
300
卡路里
- 25g蛋白質
- 15g碳水化合物
- 10g脂肪
💡 小提示
Use pre-made potato salad to save preparation time.For added flavor, consider using seasoned potato salad.Serve directly in the foil for minimal cleanup.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。