Colorful Cherry Tomato Basil Plum Syrup Marinade
成本 $8, 保存 $5
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $8
Colorful Cherry Tomato Basil Plum Syrup Marinade
成本 $8, 保存 $5
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $8
食材
Vegetables
- 🍅 400g colorful cherry tomatoes
- 🌿 10g fresh basil
- 🍋 1/2 lemon
Condiments
- 200ml plum syrup
- 💧 150ml water
- 50ml olive oil
- 🍋 4 tbsp lemon juice
步驟
1
Score the cherry tomatoes with an 'X' to make peeling easier after blanching.
2
Slice the lemon into quarters.
3
Blanch the cherry tomatoes in boiling water for 30 seconds.
4
Transfer the blanched tomatoes to cold water and peel off the skins.
5
Mix plum syrup, water, and olive oil to create the marinade.
6
Combine the peeled tomatoes, lemon slices, and basil in a container.
7
Refrigerate for one day to allow the flavors to meld.
營養成分
每份🔥
120
卡路里
- 2g蛋白質
- 15g碳水化合物
- 5g脂肪
💡 小提示
Use ripe cherry tomatoes for a sweeter flavor.Adjust the amount of plum syrup based on your desired sweetness.This dish pairs well with grilled meats or as a refreshing appetizer.
⚠️ 注意事項
此食譜僅供參考，具體使用需根據個人體質進行調整。