CookPal AI
recipe image

Corn and Bacon Pilaf

成本 $8, 保存 $12

來源: Recommended by CookPal

  • 60 Min
  • 4 份量
  • $8

食材

  • Grains

    • 🍚 2 cups rice
  • Vegetables

    • 🌽 1 ear of corn
    • 🧅 1/4 onion, minced
  • Meat

    • 🥓 50g thick-cut bacon, diced
  • Liquid

    • 💧 360cc water
  • Dairy

    • 🧈 10g salted butter
  • Seasonings

    • 1 tsp consomme
    • 🧂 1 tsp salt
    • to taste black pepper

步驟

1

Cut the corn into 2–3 sections, stand vertically, and remove kernels with a knife.

2

Dice the bacon into 1cm cubes and mince the onion.

3

Add rice, water, and seasonings (☆) into the rice cooker and mix well.

4

Add corn kernels, diced bacon, minced onion, and place butter on top. Cook in the rice cooker.

營養成分

每份

🔥

350

卡路里

  • 12g
    蛋白質
  • 50g
    碳水化合物
  • 10g
    脂肪

💡 小提示

Use fresh corn for better flavor.This dish can be stored in the fridge for up to 2 days.Adjust the seasoning to your preference.

⚠️ 注意事項

此食譜僅供參考,具體使用需根據個人體質進行調整。