
Corn, Bacon, and Octopus Ajillo
成本 $15, 保存 $10
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $15
Corn, Bacon, and Octopus Ajillo
成本 $15, 保存 $10
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $15
食材
Meat
- 🥓 70g block bacon
Seafood
- 🐙 100g boiled octopus
Vegetables
- 🌽 150g corn (1/2 cob)
Seasonings
- 150cc olive oil
- 🧄 1 clove garlic
- Sliced chili to taste
- 🧂 1/3 tsp salt
步驟
Cut the corn into thirds lengthwise, then quarter each piece vertically. Halve the garlic lengthwise, remove the core, and crush it with the flat side of a knife.
Slice the block bacon into 1cm-wide strips, then cut each strip into 1cm cubes. Cut the boiled octopus into bite-sized pieces.
Add olive oil, garlic, chili, and salt to a pot and heat over low heat. Once fragrant, add the bacon, octopus, and corn. Simmer over medium heat for about 5 minutes.
營養成分
每份🔥
450
卡路里
- 20g蛋白質
- 15g碳水化合物
- 35g脂肪
💡 小提示
Serve with crusty bread to soak up the flavorful oil.This dish pairs well with white wine or light beer.You can substitute shrimp or scallops for octopus if preferred.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。