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Crab Stick Pancakes

成本 $5, 保存 $10

來源: Recommended by CookPal

  • 30 Min
  • 2 份量
  • $5

食材

  • Main Ingredients

    • 8 small crab sticks
    • 🧅 1/4 onion
    • 🥕 2 chopped carrots
    • 6 perilla leaves
    • 1 tbsp pancake mix
    • 🥚 2 eggs
    • 🧂 0.2 tsp salt
    • A pinch of pepper

步驟

1

Shred the crab sticks into thin strips and place them in a bowl.

2

Finely chop the onion and carrots, and thinly slice the perilla leaves.

3

Combine the shredded crab sticks, chopped vegetables, pancake mix, eggs, salt, and pepper in a bowl. Mix thoroughly.

4

Heat a pan with a generous amount of oil. Scoop the mixture with a spoon and place small portions onto the pan.

5

Cook until golden brown on both sides. Serve warm.

營養成分

每份

🔥

250

卡路里

  • 12g
    蛋白質
  • 18g
    碳水化合物
  • 10g
    脂肪

💡 小提示

Use fresh crab sticks for better flavor.Adjust the seasoning to taste.Serve with a dipping sauce for added flavor.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。