Cream King Oyster Mushroom

Name: Cream King Oyster Mushroom
Total time: 15 min
Yield: 2 份量
Ingredients: 🍄 2 king oyster mushrooms; 1 cup tempura flour; 💧 1 cup water; 🧈 4 tbsp mayonnaise; 🍬 2 tbsp sugar; 🍶 1 tbsp vinegar

成本 $5, 保存 $10

來源: Recommended by CookPal

15 Min
2 份量
$5

Cream King Oyster Mushroom

成本 $5, 保存 $10

來源: Recommended by CookPal

15 Min
2 份量
$5

食材

Main Ingredients
- 🍄 2 king oyster mushrooms
- 1 cup tempura flour
- 💧 1 cup water
Cream Sauce
- 🧈 4 tbsp mayonnaise
- 🍬 2 tbsp sugar
- 🍶 1 tbsp vinegar

步驟

Cut the king oyster mushrooms into bite-sized pieces.

Mix water and tempura flour to create a batter.

Coat the mushroom pieces in the batter thoroughly.

Deep-fry the coated mushrooms until golden brown.

Place the fried mushrooms in a pan, drizzle with the cream sauce, and mix over low heat.

營養成分

每份

🔥

250

卡路里

5g
蛋白質
30g
碳水化合物
15g
脂肪

💡 小提示

Use fresh king oyster mushrooms for the best flavor and texture.Adjust the sugar and vinegar in the sauce to suit your taste preferences.Serve immediately to enjoy the crispy texture.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。