Crispy Cabbage Salad (Geotjeori)

Name: Crispy Cabbage Salad (Geotjeori)
Total time: 15 min
Yield: 2 份量
Ingredients: 🥬 350g cabbage, thinly sliced; 4 tbsp chili powder; 🍬 2 tbsp sugar; 2 tbsp fish sauce; 🧄 1.5 tbsp minced garlic; 3 tbsp vinegar; 🧂 1 tsp salt; 1.5 tbsp sesame oil; 🌰 1 tbsp sesame seeds

成本 $5, 保存 $10

來源: Recommended by CookPal

15 Min
2 份量
$5

Crispy Cabbage Salad (Geotjeori)

成本 $5, 保存 $10

來源: Recommended by CookPal

15 Min
2 份量
$5

食材

Vegetables
- 🥬 350g cabbage, thinly sliced
Seasonings
- 4 tbsp chili powder
- 🍬 2 tbsp sugar
- 2 tbsp fish sauce
- 🧄 1.5 tbsp minced garlic
- 3 tbsp vinegar
- 🧂 1 tsp salt
- 1.5 tbsp sesame oil
- 🌰 1 tbsp sesame seeds

步驟

Wash the cabbage thoroughly and slice it thinly.

Add sugar, chili powder, fish sauce, and salt to the cabbage.

Add minced garlic, vinegar, sesame oil, and sesame seeds.

Mix everything well until the cabbage is evenly coated with the seasoning.

Serve the crispy cabbage salad immediately.

營養成分

每份

🔥

150

卡路里

3g
蛋白質
20g
碳水化合物
5g
脂肪

💡 小提示

Use fresh cabbage for the best crunch and flavor.You can substitute fish sauce with soy sauce for a vegetarian version.Store leftovers in an airtight container in the fridge for up to 2 days.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。