Crispy Margherita Pizza

Name: Crispy Margherita Pizza
Total time: 30 min
Yield: 2 份量
Ingredients: 🧀 60g mozzarella cheese; 🍅 4 cherry tomatoes; 2 tbsp pizza sauce; 🌿 basil to taste; 100g all-purpose flour; 🧂 pinch of salt; 🥛 60g plain yogurt; 2 tsp olive oil

成本 $5, 保存 $10

來源: Recommended by CookPal

30 Min
2 份量
$5

Crispy Margherita Pizza

成本 $5, 保存 $10

來源: Recommended by CookPal

30 Min
2 份量
$5

食材

Toppings
- 🧀 60g mozzarella cheese
- 🍅 4 cherry tomatoes
- 2 tbsp pizza sauce
- 🌿 basil to taste
Dough
- 100g all-purpose flour
- 🧂 pinch of salt
- 🥛 60g plain yogurt
- 2 tsp olive oil

步驟

Cut cherry tomatoes into quarters.

Mix all dough ingredients in a bowl.

Knead the dough by hand and divide into two portions.

Place one dough portion in a rectangular pan and stretch to fit. Repeat with the second portion.

Cook the dough on medium heat until browned, then flip.

Turn off the heat and spread pizza sauce, cherry tomatoes, and mozzarella cheese on top. Cover with aluminum foil.

Cook on low heat until the cheese melts. Add basil and cut into serving sizes.

營養成分

每份

🔥

250

卡路里

12g
蛋白質
30g
碳水化合物
8g
脂肪

💡 小提示

Use fresh basil for enhanced flavor.Experiment with different toppings for variety.Ensure the pan is non-stick to avoid sticking.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。