
Crystal Chicken with Ginger Sauce
成本 $8, 保存 $12
來源: Recommended by CookPal
- 20 Min
- 2 份量
- $8
Crystal Chicken with Ginger Sauce
成本 $8, 保存 $12
來源: Recommended by CookPal
- 20 Min
- 2 份量
- $8
食材
Main
- 🍗 1 skinless chicken breast
- 🧂 1/2 tsp salt
- 2 tbsp potato starch
Sauce
- 🧅 15cm minced green onion
- 5g minced ginger
- 2 tbsp soy sauce
- 1 tbsp vinegar
- 🍬 1 tbsp sugar
- 1 tbsp sesame oil
Toppings
- Shredded shiso leaves as needed
- Shredded myoga as needed
- 🧅 Chopped green onion as needed
步驟
Lightly pound the chicken breast with a rolling pin and cut it diagonally into bite-sized pieces.
Place the chicken in a bowl, add salt and potato starch, and massage to coat evenly.
Boil water in a pot, reduce to low heat, and cook the chicken for about 5 minutes until done. Cool in ice water and drain well.
Mince the green onion and ginger. Mix all sauce ingredients in a bowl.
Arrange the chicken on a plate, top with desired garnishes, and pour the sauce over.
營養成分
每份🔥
250
卡路里
- 30g蛋白質
- 10g碳水化合物
- 5g脂肪
💡 小提示
Use fresh ginger for a more aromatic sauce.Adjust the sauce ingredients to taste, such as adding more sugar for sweetness or vinegar for tanginess.Serve with steamed rice or salad for a complete meal.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。