Cucumber Chinese-style Salad

Name: Cucumber Chinese-style Salad
Total time: 10 min
Yield: 1 份量
Ingredients: 🥒 1 cucumber (100g); 1/2 tsp soy sauce; 1/4 tsp chicken broth powder; 🌰 1/2 tbsp ground white sesame; 🧄 1/4 tsp grated garlic; 1/2 tbsp sesame oil

成本 $3, 保存 $5

來源: Recommended by CookPal

10 Min
1 份量
$3

Cucumber Chinese-style Salad

成本 $3, 保存 $5

來源: Recommended by CookPal

10 Min
1 份量
$3

食材

Vegetable
- 🥒 1 cucumber (100g)
Seasoning
- 1/2 tsp soy sauce
- 1/4 tsp chicken broth powder
- 🌰 1/2 tbsp ground white sesame
- 🧄 1/4 tsp grated garlic
- 1/2 tbsp sesame oil

步驟

Cut off both ends of the cucumber, slice it diagonally into thin slices, then cut into 3mm strips.

In a bowl, mix the cucumber with the seasoning ingredients (☆).

營養成分

每份

🔥

卡路里

2g
蛋白質
4g
碳水化合物
3g
脂肪

💡 小提示

Add boiled bean sprouts, wakame seaweed, or glass noodles for extra volume.Serve chilled for a refreshing taste.Use fresh garlic for a stronger flavor.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。