CookPal AI
recipe image

Cucumber Chive Salad

成本 $5, 保存 $10

來源: Recommended by CookPal

  • 10 Min
  • 2 份量
  • $5

食材

  • Vegetables

    • 1/2 handful chives
    • 🥒 1 cucumber

  • Seasonings

    • 1 tbsp gochujang
    • 3 tbsp soy sauce
    • 2 tbsp chili powder
    • 🧄 1 tbsp minced garlic
    • 🧂 1 tbsp sugar
    • 1 tbsp vinegar
    • 1 tbsp perilla oil
    • a pinch of sesame seeds

步驟

1

Mix gochujang, chili powder, soy sauce, minced garlic, sugar, perilla oil, and vinegar to create the seasoning sauce.

2

Cut the cucumber and chives into appropriate sizes.

3

Add the seasoning sauce, cucumber, and chives into a mixing bowl.

4

Gently toss the ingredients using two spoons to prevent bruising the chives.

5

Sprinkle sesame seeds on top and serve.

營養成分

每份

🔥

120

卡路里

  • 3g
    蛋白質
  • 10g
    碳水化合物
  • 5g
    脂肪

💡 小提示

Use fresh chives and cucumber for the best flavor.Adjust the amount of chili powder and gochujang based on your spice preference.Serve immediately to enjoy the crisp texture of the vegetables.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。