Doenjang Cabbage Salad

Name: Doenjang Cabbage Salad
Total time: 5 min
Yield: 3 份量
Ingredients: 🥬 3–4 leaves napa cabbage; 1 tbsp doenjang (Korean soybean paste); 1/2 tbsp sesame oil; 🌰 1/2 tbsp sesame seeds

成本 $3, 保存 $5

來源: Recommended by CookPal

5 Min
3 份量
$3

Doenjang Cabbage Salad

成本 $3, 保存 $5

來源: Recommended by CookPal

5 Min
3 份量
$3

食材

Vegetables
- 🥬 3–4 leaves napa cabbage
Seasoning
- 1 tbsp doenjang (Korean soybean paste)
- 1/2 tbsp sesame oil
- 🌰 1/2 tbsp sesame seeds

步驟

Blanch the napa cabbage leaves in boiling water.

Cool the cabbage under running water and cut into bite-sized pieces.

Mix doenjang, sesame oil, and sesame seeds in a bowl.

Add the cabbage to the bowl and gently mix until evenly coated.

營養成分

每份

🔥

卡路里

3g
蛋白質
5g
碳水化合物
4g
脂肪

💡 小提示

You can add chopped green onions for extra flavor.Serve immediately for the best taste and texture.This dish pairs well with rice or other Korean side dishes.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。