Easy and Healthy Chamnamul Salad

Name: Easy and Healthy Chamnamul Salad
Total time: 10 min
Yield: 4 份量
Ingredients: 250g chamnamul; 2 tbsp red pepper powder; 2 tbsp soy sauce; 2 tbsp sesame oil; 2 tbsp vinegar; 🍬 1 tbsp sugar; 🌰 1 tbsp crushed sesame seeds; 🧄 1 pea-sized amount minced garlic

成本 $5, 保存 $10

來源: Recommended by CookPal

10 Min
4 份量
$5

Easy and Healthy Chamnamul Salad

成本 $5, 保存 $10

來源: Recommended by CookPal

10 Min
4 份量
$5

食材

Vegetables
- 250g chamnamul
Condiments
- 2 tbsp red pepper powder
- 2 tbsp soy sauce
- 2 tbsp sesame oil
- 2 tbsp vinegar
- 🍬 1 tbsp sugar
- 🌰 1 tbsp crushed sesame seeds
- 🧄 1 pea-sized amount minced garlic

步驟

Cut chamnamul into 3–4 cm lengths.

Wash chamnamul 2–3 times and drain thoroughly.

Mix red pepper powder, soy sauce, sesame oil, vinegar, sugar, crushed sesame seeds, and minced garlic in a bowl.

Add the drained chamnamul to the seasoning mixture and gently toss.

營養成分

每份

🔥

卡路里

2g
蛋白質
6g
碳水化合物
3g
脂肪

💡 小提示

You can substitute chamnamul with other leafy greens like spinach or arugula.Serve immediately for the freshest taste.Adjust the spice level by reducing or increasing the red pepper powder.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。