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Egg Bread with Morning Rolls in 5 Minutes

成本 $5, 保存 $3

來源: Recommended by CookPal

  • 15 Min
  • 2 份量
  • $5

食材

  • Bread

    • 🍞 4 morning rolls

  • Cheese / Dairy

    • 🧀 1 slice cheese

  • Egg

    • 🥚 4 eggs

  • Seasoning

    • 🧂 Pinch of salt
    • Pinch of pepper

步驟

1

Prepare the morning rolls and hollow out the center.

2

Place a slice of cheese inside the hollowed-out roll.

3

Crack an egg into each roll.

4

Season with a pinch of salt and pepper.

5

Poke a small hole in the yolk using a toothpick to prevent it from exploding in the microwave.

6

Place the rolls on a plate and add a small cup of water next to them.

7

Microwave for 2 minutes until the egg is cooked and the bread is soft.

營養成分

每份

🔥

250

卡路里

  • 12g
    蛋白質
  • 20g
    碳水化合物
  • 10g
    脂肪

💡 小提示

Use fresh eggs for better flavor and texture.Experiment with different cheeses for unique tastes.Serve immediately for the best texture and warmth.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。