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Elegant Temari Sushi

成本 $15, 保存 $10

來源: Recommended by CookPal

  • 120 Min
  • 4 份量
  • $15

食材

  • Rice

    • 🍚 2 cups of rice

  • ☆Seasoned Vinegar

    • 4 tbsp vinegar
    • 🍬 2 tbsp sugar
    • 🧂 1 tsp salt

  • 〈Shrimp and Cucumber〉

    • 🍤 5 boiled shrimp (75g)
    • 🥒 1–2 cucumbers
    • white sesame seeds as needed
    • 🧂 a pinch of salt

  • 〈Mentaiko Egg〉

    • 🥚 1 egg
    • 🍬 1/4 tsp sugar
    • 🧂 a pinch of salt
    • salad oil as needed
    • mentaiko flakes as needed

  • Water mixture

    • 1/4 tsp starch
    • 💧 1/4 tsp water

  • 〈Prosciutto Onion〉

    • 5 slices of prosciutto
    • 🧅 1/4 onion
    • minced parsley as needed

步驟

1

Cook the rice and mix it with the vinegar, sugar, and salt to make sushi rice.

2

Prepare the shrimp and cucumber topping by slicing the cucumbers thinly and seasoning them with salt and sesame seeds.

3

Make the egg topping by whisking the egg with sugar and salt, then cooking it into a thin omelet. Add mentaiko flakes for flavor.

4

Mix starch and water to create a slurry for binding ingredients if necessary.

5

Prepare the ham and onion topping by thinly slicing the onions and mixing them with parsley.

6

Assemble the hand-rolled sushi by wrapping each topping around small balls of sushi rice.

營養成分

每份

🔥

250

卡路里

  • 15g
    蛋白質
  • 35g
    碳水化合物
  • 5g
    脂肪

💡 小提示

Use fresh ingredients for the best flavor and presentation.Prepare toppings ahead of time for smoother assembly.Serve immediately to maintain freshness and texture.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。