
Eshalot Tempura
成本 $5, 保存 $10
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $5
Eshalot Tempura
成本 $5, 保存 $10
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $5
食材
Main
- 8 eshallots
- 🧂 2 tsp salt
- 1/2 tsp matcha powder
- Enough vegetable oil for frying
Batter
- 40g all-purpose flour
- 💧 50ml water
- 1 tbsp mayonnaise
步驟
1
Mix the batter ingredients (flour, water, mayonnaise) together until smooth.
2
Dip the eshallots into the batter, then fry them in vegetable oil heated to 170°C until golden brown.
3
Mix salt and matcha powder together. Serve the tempura with matcha salt on the side.
營養成分
每份🔥
250
卡路里
- 3g蛋白質
- 20g碳水化合物
- 15g脂肪
💡 小提示
Use fresh eshallots for the best flavor and texture.Maintain oil temperature to ensure crispiness.Serve immediately for the best taste and texture.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。