Fish Sauce Dip for Steamed Cabbage Wraps

Name: Fish Sauce Dip for Steamed Cabbage Wraps
Total time: 15 min
Yield: 1 份量
Ingredients: 🥬 1 steamed cabbage; 🧄 1 tbsp minced garlic; 1 tsp chili powder; 1 tbsp minced green chili; 1 tsp sesame seeds; 2 tbsp anchovy fish sauce; 1 tsp sesame oil

成本 $5, 保存 $10

來源: Recommended by CookPal

15 Min
1 份量
$5

Fish Sauce Dip for Steamed Cabbage Wraps

成本 $5, 保存 $10

來源: Recommended by CookPal

15 Min
1 份量
$5

食材

Vegetable
- 🥬 1 steamed cabbage
Seasoning
- 🧄 1 tbsp minced garlic
- 1 tsp chili powder
- 1 tbsp minced green chili
- 1 tsp sesame seeds
- 2 tbsp anchovy fish sauce
- 1 tsp sesame oil

步驟

Steam the cabbage until tender.

In a bowl, combine minced garlic, chili powder, minced green chili, sesame seeds, anchovy fish sauce, and sesame oil.

Serve the steamed cabbage with the prepared fish sauce dip.

營養成分

每份

🔥

150

卡路里

5g
蛋白質
10g
碳水化合物
5g
脂肪

💡 小提示

You can substitute anchovy fish sauce with soy sauce for a milder flavor.Add more chili powder if you prefer a spicier dip.Store leftover sauce in the fridge for up to 3 days.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。