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Fluffy Low-Calorie High-Protein Egg Rice Bowl

成本 $5, 保存 $10

來源: Recommended by CookPal

  • 15 Min
  • 1 份量
  • $5

食材

  • Essential Ingredients

    • 🥚 2 eggs
    • 🧅 1/4 onion, chopped
    • 🥦 40g broccoli, chopped
    • 🍚 3 tbsp cooked brown rice
    • 1 tbsp curry powder
    • 🥛 1/3 cup low-fat milk

步驟

1

Chop the onion and broccoli into small pieces.

2

In a bowl, whisk together eggs, curry powder, and low-fat milk.

3

Heat a pan with a small amount of olive oil and sauté the onion and broccoli.

4

Pour the egg mixture into the pan and scramble until cooked.

5

Serve the scrambled eggs with cooked brown rice.

營養成分

每份

🔥

250

卡路里

  • 20g
    蛋白質
  • 25g
    碳水化合物
  • 8g
    脂肪

💡 小提示

Use fresh broccoli for better texture and flavor.You can substitute brown rice with quinoa for a different twist.Add a pinch of salt or pepper to enhance the taste.

⚠️ 注意事項

此食譜僅供參考,具體使用需根據個人體質進行調整。