Fragrant Chamnamul Salad

Name: Fragrant Chamnamul Salad
Total time: 10 min
Yield: 3 份量
Ingredients: 350g chamnamul; 🥕 1/6 carrot, thinly sliced; 1 tbsp soy sauce; 1 tbsp anchovy sauce; 1.5 tbsp vinegar; 1.5 tbsp plum syrup; 🧄 0.5 tbsp minced garlic; 0.5 tbsp chili powder; 1.5 tbsp sesame oil; 1 tbsp sesame seeds

成本 $5, 保存 $10

來源: Recommended by CookPal

10 Min
3 份量
$5

Fragrant Chamnamul Salad

成本 $5, 保存 $10

來源: Recommended by CookPal

10 Min
3 份量
$5

食材

Vegetables
- 350g chamnamul
- 🥕 1/6 carrot, thinly sliced
Seasonings
- 1 tbsp soy sauce
- 1 tbsp anchovy sauce
- 1.5 tbsp vinegar
- 1.5 tbsp plum syrup
- 🧄 0.5 tbsp minced garlic
- 0.5 tbsp chili powder
- 1.5 tbsp sesame oil
- 1 tbsp sesame seeds

步驟

Thinly slice the carrot into strips.

Prepare the seasoning in a deep mixing bowl. Grind sesame seeds for extra aroma.

Wash chamnamul thoroughly, remove excess water, and cut into 4 cm pieces.

Mix chamnamul and carrot with the seasoning in the bowl. Transfer to a plate to serve.

營養成分

每份

🔥

卡路里

2g
蛋白質
8g
碳水化合物
2g
脂肪

💡 小提示

Use fresh chamnamul for the best flavor.Adjust the chili powder to your spice preference.Serve as a side dish with grilled meat or rice.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。