
Garlic Braised in Soy Sauce
成本 $5, 保存 $10
來源: Recommended by CookPal
- 20 Min
- 4 份量
- $5
Garlic Braised in Soy Sauce
成本 $5, 保存 $10
來源: Recommended by CookPal
- 20 Min
- 4 份量
- $5
食材
Main Ingredients
- 🧄 20 cloves garlic, peeled
- 1/4 cup soy sauce
- 2 tbsp sugar
- 1/2 cup water
- 1 tbsp sesame oil
Optional Garnish
- 1 tsp sesame seeds
步驟
1
Peel the garlic cloves and rinse them under cold water.
2
In a small saucepan, combine soy sauce, sugar, water, and sesame oil.
3
Add the garlic cloves to the saucepan and bring the mixture to a boil.
4
Reduce the heat to low and simmer for 15–20 minutes until the garlic becomes tender and the sauce thickens.
5
Transfer the garlic and sauce to a serving dish and sprinkle with sesame seeds if desired.
營養成分
每份🔥
80
卡路里
- 2g蛋白質
- 10g碳水化合物
- 3g脂肪
💡 小提示
Store leftovers in an airtight container in the fridge for up to a week.Serve as a side dish with rice or noodles for a complete meal.Adjust the sugar and soy sauce ratio to suit your taste preference.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。