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Garlic-Flavored Japanese-Style Pasta

成本 $5, 保存 $10

來源: Recommended by CookPal

  • 15 Min
  • 1 份量
  • $5

食材

  • Pasta

    • 🍝 80g spaghetti

  • Seasoning

    • 🧄 1 clove garlic, minced
    • 1 tbsp sesame oil
    • 1 tbsp concentrated soy sauce
    • 🧂 Pinch of salt and pepper

步驟

1

Mince the garlic. Boil water in a pot and cook spaghetti 1 minute less than package instructions. Reserve 2 tbsp of pasta water and drain the rest.

2

Heat sesame oil and minced garlic in a frying pan over medium heat until fragrant. Add the cooked spaghetti, reserved pasta water, and concentrated soy sauce. Mix well.

3

Season with a pinch of salt and pepper to taste.

營養成分

每份

🔥

350

卡路里

  • 10g
    蛋白質
  • 50g
    碳水化合物
  • 10g
    脂肪

💡 小提示

Use fresh garlic for a stronger aroma.You can substitute sesame oil with olive oil if preferred.Add vegetables like spinach or mushrooms for extra nutrition.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。