Garlic Soy Stir-fried Cabbage and Pork

Name: Garlic Soy Stir-fried Cabbage and Pork
Total time: 10 min
Yield: 2 份量
Ingredients: 100g sliced pork; 2 cabbage leaves; 1/2 tbsp sesame oil; 🧄 1/2 tsp grated garlic; 1/2 tbsp soy sauce; Pinch of salt and pepper

成本 $5, 保存 $10

來源: Recommended by CookPal

10 Min
2 份量
$5

Garlic Soy Stir-fried Cabbage and Pork

成本 $5, 保存 $10

來源: Recommended by CookPal

10 Min
2 份量
$5

食材

Meat
- 100g sliced pork
Vegetables
- 2 cabbage leaves
Condiments
- 1/2 tbsp sesame oil
- 🧄 1/2 tsp grated garlic
- 1/2 tbsp soy sauce
- Pinch of salt and pepper

步驟

Season the pork with salt and pepper, then massage it into the meat.

Tear the cabbage leaves into bite-sized pieces.

Heat sesame oil in a frying pan over medium heat. Add the pork and grated garlic, stir-frying until the pork changes color.

Add the cabbage and stir-fry quickly until it softens slightly.

Add soy sauce and stir to combine evenly.

營養成分

每份

🔥

200

卡路里

15g
蛋白質
5g
碳水化合物
10g
脂肪

💡 小提示

Use fresh cabbage for the best texture and flavor.Pair this dish with steamed rice for a complete meal.You can substitute pork with chicken or tofu for dietary preferences.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。