Garlic Stir-fried Mizuna and Pork

Name: Garlic Stir-fried Mizuna and Pork
Total time: 15 min
Yield: 2 份量
Ingredients: 1/2 bag mizuna; 150g sliced pork; 🧄 1 clove garlic, sliced; 2 tsp sesame oil; 2 tsp concentrated soy sauce; 🧂 Pinch of salt and pepper

成本 $5, 保存 $10

來源: Recommended by CookPal

15 Min
2 份量
$5

Garlic Stir-fried Mizuna and Pork

成本 $5, 保存 $10

來源: Recommended by CookPal

15 Min
2 份量
$5

食材

Vegetables
- 1/2 bag mizuna
Meat
- 150g sliced pork
Seasoning
- 🧄 1 clove garlic, sliced
- 2 tsp sesame oil
- 2 tsp concentrated soy sauce
- 🧂 Pinch of salt and pepper

步驟

Cut the mizuna into bite-sized pieces and slice the garlic thinly.

Heat sesame oil in a frying pan over medium heat, then add garlic and pork. Stir-fry until the pork is cooked through.

Add mizuna, soy sauce, and a pinch of salt and pepper. Stir-fry for about 1 minute.

營養成分

每份

🔥

250

卡路里

20g
蛋白質
5g
碳水化合物
15g
脂肪

💡 小提示

This dish pairs well with steamed rice.You can substitute mizuna with spinach or other leafy greens.For extra flavor, add a sprinkle of sesame seeds before serving.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。